INCI informatie |
INCI cup cake Sinaasappel & Chocolade: Sodium bicarbonate, Citric acid, Zea mays (maiz) flour), Theobroma cacao (Cocoa) Seed Butter and Powder, Butyrospermum parkii (Shea) Seed butter, Polysorbate 20, Parfum, Citrus aurantium dulcis, CI 15985, Benzyl benzoate*, Cynnamyl alcohol*, Linalool*, Limonene*, Citronellol*, Geraniol*.. (* present in essential oils and fragrances)
INCI cup cake Roos: Sodium bicarbonate, Citric acid, Zea mays (maiz) flour), Theobroma cacao (Cocoa) Seed Butter, Butyrospermum parkii (Shea) Seed butter, Polysorbate 20, Parfum, CI 47005, 42090, CI 45100, Citral*, Eugenol*, Geraniol*, Linalool*, Citronellol*, Limonene*. (* present in essential oils and fragrances)
INCI cup cake Vanille & Bosbes: Sodium bicarbonate, Citric acid, Zea mays (maiz) flour), Theobroma cacao (Cocoa) Seed Butter, Butyrospermum parkii (Shea) Seed butter, Polysorbate 20, Parfum, CI 77472, CI 51319, Rosa Sp. Cynnamyl alcohol*, Limonene*, Linalool*. (* present in essential oils and fragrances)
INCI cup cake Sinaasappel & Jasmijn: Sodium bicarbonate, Citric acid, Zea mays (maiz) flour), Theobroma cacao (Cocoa) Seed Butter, Butyrospermum parkii (Shea) Seed butter, Polysorbate 20, Parfum, Citrus aurantium dulcis, CI 15985, CI 47005, Benzyl benzoate*, Cynnamyl alcohol*, Eugenol*, Linalool*, Limonene*, Citronellol*, Geraniol*. (* present in essential oils and fragrances)
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